The Royal Agricultural Winter Fair - 2024
Amateur Jams & Jellies
Résultats des Jugements (2024)
2024 Jams & Jellies Competition: Amateur
Welcome to the 2024 Jams & Jellies Competition hosted by The Royal Agricultural Winter Fair!
2024 Jams & Jellies Amateur Competition Results Coming Soon...
Specials for the 2024 Jams & Jellies Amateur Competiton include:
Premier Jam / Jelly Exhibitor - Amateur
One winner will be selected from the Amateur Section, whose entries earned the highest cumulative number of points based on the Point Scale above. It is not necessary to compete in all classes. Youth Classes do not accumulate points towards the Premier Jams/Jelly Exhibitor Award. Tie-breaker: In case of a tie, the person with the most firsts or seconds, etc. will be the Premier Jams / Jelly Exhibitor.
Prize Money: $100
Judges' Choice Jam and Jelly Award
One winner will be selected among all first place winners in Jams / Jelly (both Amateur and Professional) by the competition judges. Selection is based on the specific jam or jelly's quality, taste, apperance, as well as the reciepe's creativity and uniqueness - those elements that, in the judge's view, create a Jam and Jelly "Best Of Show".
Prize Money: $50
Savory Jam or Jelly (i.e. herb, pepper, etc)
Itemize fruit(s) or vegetable(s) used
- Mint Jelly: Peppermint, Water, Sugar, Pectin, Gree
Rodger J. Beatty, St. Catharines, ON - Christmas Jam
Jo-Anne Pulfer, Tottenham, ON - Hot Cherry Pepper Jelly
Twisted Tarts, Georgetown, ON - Mango Habanero Jam
Rod Bemister, Whitby, ON - Rosemary PearJelly
Jo-Anne Pulfer, Tottenham, ON - Jalepeno Strawberry Jam-
Mary Ann Dower, Orillia, ON - Strawberry and Carolina Reaper Jam
Rod Bemister, Whitby, ON - Pineapple Ghost Pepper Jam
Rod Bemister, Whitby, ON - Winter Solstice Jam
Jo-Anne Pulfer, Tottenham, ON - Raspberry Habanero Jam
Rod Bemister, Whitby, ON - Orange and Ghost Pepper Jelly
Rod Bemister, Whitby, ON - Sunset Mexican Chile Red Pepper Jelly
Kris Gies, Guelph, ON - Christmas Pepper Jelly
Joe Bush, Toronto, ON - Tomato Jam; Tomatoes
Paul Barrie, Toronto, ON - Rose Wine/Habanero Jelly
Rod Bemister, Whitby, ON - Red Pepper Jelly (red Pepper, Garlic, Jalapeno)
Red Ribbon Livestock, Guelph, ON - Tomato Jam Condiment For Eggs, Cheese and Meat
Cidrerie Tournesol Niagara Inc., Vineland, ON - Red Pepper, Sugar, Vinegar
Jason Cole, Hagersville, ON - Red Pepper
Southwind Farm, Scotstown, QC - Jalapeño Jelly
Samantha Elgersma, Caistor Centre, ON - Pepper with Orange (Mild)
Laurie Smith, Windsor, ON - Apple, Rhubarb, Ginger, Rosemary
Laurent (Larry) Roy, Toronto, ON - Sweet Onion & Chilli Jam
Michaela McLean, Toronto, ON