Maple Syrup - 2 Bottles Canada #1 Extra Light

  1. Bob Salmon, Gravenhurst, ON
    Dominion Grimm Trophy
    Reserve Champion Maple Syrup
  2. Doug and Brenda Anderson, Saint-Lazare, QC

Maple Syrup - 2 Bottles Canada #1 Light

  1. Stephen Blair, Franklin, QC
    Grand Champion Maple Syrup
    The John David Eaton World Championship Cup
  2. Chris Koopmans, Picton, ON
  3. Stephen Dodds, Clayton, ON
  4. Jim Siudzinski, Attica, NY
  5. Stephen Needham, Madoc, ON
  6. Dan Seguin, Lavigne, ON
  7. Jake Moser, Croghan, NY
  8. Connie Lagace, Newtonville, ON
  9. Todd & Susan Vader, Cherry Valley, ON
    Premier Exhibitor Trophy
  10. Josh & Sherri Campbell, Bracebridge, ON
  11. Jamie McRae, Whitney, ON
  12. Dan Howard, Woodstock, ON

Maple Syrup - 2 Bottles Canada #1 Medium

  1. Nancy Self, Warkworth, ON
  2. Dan Seguin, Lavigne, ON
  3. Lori A Costello, Powassan, ON
  4. Stephen Blair, Franklin, QC
  5. Chris Koopmans, Picton, ON
  6. Jim Siudzinski, Attica, NY
  7. Ken & Laural Hamilton, Douro/Dummer, ON
  8. Todd & Susan Vader, Cherry Valley, ON
  9. Brian Lempriere, Oro-Medonto, ON
  10. Jake Moser, Croghan, NY
  11. Forest Valley OEC, Toronto, ON
  12. Bob Suriwka, King City, ON
  13. Stephen Needham, Madoc, ON
  14. Steven S Dow, Baysville, ON
  15. Dan Howard, Woodstock, ON
  16. Stephen Dodds, Clayton, ON
  17. Josh & Sherri Campbell, Bracebridge, ON
  18. Carl P Campitelli, Coldwater, ON

Maple Sugar - 4 - 125 G Blocks (hard Sugar)

  1. Todd & Susan Vader, Cherry Valley, ON
  2. Forest Valley OEC, Toronto, ON
  3. Jim Siudzinski, Attica, NY
  4. Lori A Costello, Powassan, ON
  5. Josh & Sherri Campbell, Bracebridge, ON
  6. Chris Koopmans, Picton, ON
  7. Stephen Blair, Franklin, QC

Maple Sugar - 2 - 125 G Boxes (creamed Sugar)

  1. Stephen Dodds, Clayton, ON
    C.P. Corbett Trophy - Highest Point Total
  2. Jim Siudzinski, Attica, NY
  3. Stephen Needham, Madoc, ON
  4. Brian Lempriere, Oro-Medonto, ON
  5. Todd & Susan Vader, Cherry Valley, ON
  6. Stephen Blair, Franklin, QC
  7. Lori A Costello, Powassan, ON
  8. Forest Valley OEC, Toronto, ON
  9. Jake Moser, Croghan, NY
  10. Chris Koopmans, Picton, ON

Maple Butter - 2 - 250 Ml Round Jars

  1. Todd & Susan Vader, Cherry Valley, ON
  2. Jake Moser, Croghan, NY
  3. Chris Koopmans, Picton, ON
  4. Dan Seguin, Lavigne, ON
  5. Stephen Needham, Madoc, ON
  6. Forest Valley OEC, Toronto, ON
  7. Dan Howard, Woodstock, ON
  8. Stephen Dodds, Clayton, ON
  9. Jim Siudzinski, Attica, NY
  10. Bob Suriwka, King City, ON
  11. Stephen Blair, Franklin, QC
  12. Lori A Costello, Powassan, ON

Stirred Maple Sugar - 2 - 250 Ml Round Jars

  1. Stephen Dodds, Clayton, ON
  2. Dan Seguin, Lavigne, ON
  3. Stephen Blair, Franklin, QC
  4. Chris Koopmans, Picton, ON
  5. Bob Suriwka, King City, ON
  6. Stephen Needham, Madoc, ON
  7. Forest Valley OEC, Toronto, ON
  8. Todd & Susan Vader, Cherry Valley, ON
  9. Jim Siudzinski, Attica, NY
  10. Dan Howard, Woodstock, ON
  11. Brian Lempriere, Oro-Medonto, ON
  12. Lori A Costello, Powassan, ON
  13. Jake Moser, Croghan, NY

Maple Jelly (made with Genugel and Pure Maple Syrup Only)

2 jars 250mL Universal round jars, with a 1/2 inch head space.

  1. Stephen Dodds, Clayton, ON
  2. Dan Seguin, Lavigne, ON
  3. Todd & Susan Vader, Cherry Valley, ON
  4. Bob Suriwka, King City, ON
  5. Lori A Costello, Powassan, ON
  6. Forest Valley OEC, Toronto, ON