Spencerville Agricultural Society
Roots and Vegetables
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6 Potatoes Kenebec
6 Potatoes Yukon Gold
6 Potatoes Pontiac
6 Blue Potatoes
6 Potatoes A.O.V. Red, named
6 Potatoes A.O.V. White, named
One 3 Litre Basket Potatoes Kennebec
One 3 Litre Basket Potatoes Pontiac
One 3 Litre Basket Potatoes Yukon Gold
Potato Collection: six varieties - named, three of each variety
Potato Collection: three varieties - named, three of each variety
Collection of root vegetables
Collection of onions: 3 varieties, named, 2 of each variety
5 red onions
5 sweet Spanish onions
5 yellow onions
Five table carrots, long
Five table carrots, half long
Five table beets
Five green cucumbers
Five English cucumbers
One bunch of celery
One bunch of kale (3 stems)
Five red tomatoes (calyx attached)
Five plum tomatoes (calyx attached)
Five cherry tomatoes (calyx attached)
Three sweet green peppers (calyx attached)
Three sweet red peppers (calyx attached)
Three hot red peppers (calyx attached)
Pepper Collection
Garlic: four garlic bulbs of the hard or soft neck variety
Three ears sweet table corn
One head green cabbage
One head red cabbage
One head A.O.V. cabbage (named)
Butternut squash
Pepper squash
Large field pumpkin
Pie pumpkin
One bunch of parsley in water
Collection of Herbs
Five green beans
One head of broccoli
Five brussels sprouts
Vegetables and Fruits
Fruit
Roots and Vegetables
Largest Roots and Vegetables
Mammoth Pumpkin Stake & Squash
Departments
Junior Work
Fine Arts and Photography
Culinary Arts
Fancy Work
Flowers
Home Crafts
Vegetables and Fruits
Farm Fresh Food Products
Crops Competitions
Poultry Show
Horse Department
Beef Cattle
Dairy Cattle
Sheep Show
Dairy Goat Show
Welcome
Roots and Vegetables
Show Results (2024)
Five table beets
cleaned, not scrubbed, tops trimmed 1/2" above crown, roots trimmed to 1"
Carla Lavigne,
North Augusta, ON
Alex Pinfold,
Spencerville, ON
Bea Stewart,
Iroquois, ON
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Spencerville Agricultural Society
Spencerville Agricultural Society